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Disclosure Policy

This policy is valid from 1st October 2009.
This blog is a personal blog written and edited by me. 
Any food/restaurant or reviews in this blog is my own personal comments and may not represent the truth.
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Popular posts from this blog

Country style steam chicken

This is one simple recipe of  steamed chicken dish which I'm sure many bloggers have blogged before.  Tasty yet easy and quick to prepare, this dish pairs very well with steamy hot white rice.

Hurricane Swiss Roll with Strawberry jam ~ 飓风蛋糕卷

I had always wanted to make a Swiss Roll but have been procrastinating for a long time as I doubt whether I can master the art of rolling the cake.  After seeing so many pretty Hurricane Swiss Roll posts on Facebook  and blogs, the temptation was too great to resist.  So here's my first attempt at a roll cake.


Hurricane Swiss Roll with Strawberry jam ~  飓风蛋糕卷
 (adapted from 'here' .  Please visit this site for illustrated pictures on how to achieve the 'Hurricane' pattern)
Ingredients (A)
4 egg yolks60 gm caster sugar30 ml milk30 ml canola oil1 tsp vanilla70 gm plain flour, sifted1 Tbsp cocoa powderStrawberry jam or any other jam of your choice(B)  4 egg whites, 50 gm caster sugar
Method Line a 10" x 10" square pan with parchment paper, set aside.In a bowl, mix egg yolks, sugar, milk, oil, vanilla with a ball whisk.  Mix well and add in sifted flour.  Mix till well incorporated.Divide into 2 portions.  Add one portion with sifted cocoa powder, mix well.  Leav…

Garlicky shrimp steamed tofu ~ 蒜蓉蝦米蒸豆腐

Other than fried egg or omelette, this is my to go recipe when I'm pressed for time to prepare dinner.  With only a few simple ingredients at hand, one can whip up this healthy tofu dish topped with savoury and fragrant dried shrimps and crispy garlic.  A highly recommended dish for busy on-the- go mothers!



Garlicky shrimp steamed tofu ~  蒜蓉蝦米蒸豆腐 Ingredients 1 packet silky tofu 3 tsp dried shrimps 4 pips garlic, chopped Dark and light soya sauce to taste sesame oil chopped chilli to garnish
Method Saute the chopped garlic with some oil Add in the dried shrimps and stir-fry till fragrant Add in the dark and light soya sauce, dish out Place the tofu onto a heatproof plate Steam over medium heat for 5 mins. Remove excess water from the plate Pour the garlic dried shrimp mixture on top of the tofu Drizzle on some sesame oil Garnish with choppoed chillies Serve