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Fried rice with silver fish


After tucking in all those rich and oily food during CNY now its time for a simple all-in-one meal.  Quick and easy to prepare with only a few ingredients and the star is the fried silver fish dressing!







I like this fried rice very much and can never get tired of it.  The add on silver fish does enhance the flavour of this fried rice...... just yummy!

Ingredients
  • 3.1/2 cups cooked rice, preferably overnight rice
  • 120 gm chicken fillet
  • 2 eggs
  • 40 gm silver firsh, washed and drained
  • 60 gm french beans, diced
  • 2 tsp oyster sauce
  • Salt and pepper to taste
  • 1 red chilli
Seasoning for the meat
  • 1  tsp each of : sugar and light soya sauce
  • 1/4  tsp dark soya sauce
  • a dash of pepper
Preparation
  1. Heat up a pan with some oil and stir-fry the washed and drained silver fish till light brown.  Dish out and set aside.
  2. In the same pan, stir-fry the lightly beaten eggs, add in a dash of pepper and light soya sauce.  Dish out and set aside.
  3. Add in some oil and stir-fry the marinated chicken till fully cooked.
  4. Add in the loosened rice and stir-fry, add in the oyster sauce and sprinkle in some water if it gets too dry.
  5. Toss in the french beans, give it a quick stir, mix in the fried eggs. 
  6. Fine tune to taste and dish out onto serving plates.
  7. Sprinkle on a generous amount of silver fish, garnish with some red chillies for colour.
  8. Serve hot


Comments

  1. silver fish is my favorite!
    i can eat this everyday! your dish is simple and beautiful!

    ReplyDelete
  2. I love fried rice with silver fish. Cheah, I want that plate of fried rice. LOL!

    ReplyDelete
  3. Yes, this one we can depend on whenever we ran out of ideas to feed the family lol! Delicious and fast to cook!

    ReplyDelete
  4. Cheah, I love anything you cooked, always looks very delicious :)

    ReplyDelete
  5. I never knew ikan bilis was called silver fish lol. I love simple all-in-one meals and fried rice is a favourite! Yours looks delicious, especially with the fish!

    ReplyDelete
  6. j3ss kitch3n
    Know something, you look somewhat like the S'pore TV actress, can't remember her name, but I know she's a spokesperson for Silky Girl!

    Quay Po Cooks
    Oh yeh, you do! So when I whip this up again in future, I'll remember you!

    Jeannie
    Yes, this is a saviour!

    Ann
    Oh, that's a great compliment, thank you!

    Sharon
    This is not the normal ikan bilis, this is much smaller.
    You can check it out here

    http://cheah2009.blogspot.com/2010/04/steamed-silver-fish-ngan-yu-chai.html

    ReplyDelete
  7. Hey...I love silver fish in fried rice. There is a stall in Wooley Centre famos for this fried rice with silver fish. Yours looks good :)

    ReplyDelete
  8. Fried rice is one of my go to dishes on weekdays. So easy to prepare.

    ReplyDelete
  9. I love fried silver fish too in anything. You name it! haha.... Thanks again. Have a great day.
    Kristy

    ReplyDelete

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