Skip to main content
logo
Food Advertising by

Black Bean Sauce Chicken ~ 黑豆酱鸡

 


This is an easy peasy chicken dish to whip up in the kitchen which can pair well with plain white rice or plain congee.  Ingredients are not complicated and mostly available in the kitchen, but it's best to season the chicken first before stir frying them.




Black Bean Sauce Chicken   ~   黑豆酱鸡
Ingredients
  • 450 gm  chicken, cut into bite size (whole leg of chicken and breast)
  • 2 tsp black bean sauce
  • 4 pips of garlic, chopped
  • 1 big onion cut into wedges
  • 1 chilli, chopped
  • 1 small Carrot, cut into slices
  • Curry leaves
  • Bit of sugar to taste
Method
  1. Season the chicken with a pinch of salt.
  2. Saute the chopped garlic with the curry leaves and black bean sauce till fragrant.
  3. Add in the seasoned chicken, stir fry and sprinkle on some water if the dish is too dry.
  4. Simmer till chicken is cooked and tender.
  5. Add in the sliced carrot and onion wedges.  Fine tune to taste with a bit of sugar.
  6. Toss in the chopped chilli.
  7. Dish up to serve.


Comments



Popular posts from this blog

Herbal Jelly ~ Gui Ling Gao

H erbal Jelly ~ Gui Ling Ga o literally translated means 'Tortoise Jelly' is one of my family's favourite desserts.  It's much more economical to prepare this at home for you'll need to fork out between Rm 9 to Rm 11 for a bowl of this cooling dessert in any of those herbal tea outlets.  This soothing jelly, served chilled, is supposed to be able to help reduce our body heat, helps to get rid of toxins and is believed to be good for the skin thus culminating a healthier complexion.

Yoghurt Fruitcake

T is the festive season again and the all-time favourite for X'mas is undoubtedly the ubiquitous fruit cake.  This Yoghurt Fruitcake caught my eye when I was browsing through a Food and Travel magazine.  As I've never baked a fruit cake with yoghurt before, I was very eager to try. 

Prawn Omelette

This is a very simple and quick universal dish, common in most households.  It will certainly come in handy if you have unexpected guests who stay for dinner. Recipe for Prawn Omelette Ingredients 120 gm Prawns 2 Big Onions  -  sliced 3 Large Eggs 1 Teasp Light Soya Sauce Oil for frying Seasoning for Prawns 1/2  Teasp Salt 1  Teasp Sugar Dash of  Pepper Method Lightly beat up the eggs with the light soya sauce Heat up the pan with some oil Saute the sliced onions with the seasoned prawns Dish out Pour the beaten eggs onto the pan Add in the prawns and onions Once the bottom is brown, flip omelette and brown the other side Dish up and serve *****