Skip to main content

Bake & Celebrate : Cookies & Treats Cookbook


I am thrilled to announce that one of my recipes will be featured in this new 'Bake & Celeberate :  Cookies & Treats' cookbook.  Many thanks to Marshall Cavendish International (Asia) Ltd for giving me the opportunity to be part of this joint cookbook.


The book will be sold at S$14.90 once launched at the bookstores in Singapore in December which comes in handy as a gift to your family and friends for the coming festive seasons.  But there will be a special pre-order sale for this book at a special price of S$11.95, which is a 20% discount from the actual retail price.  There will be a delivery charge of S$10 for orders of 4 copies and below.  Free delivery will be provided for 5 copies and above.  The pre-order starts from now till 9 December 2016.  Kindly direct all orders to letsbakeandcelebrate@gmail.com

 As for Malaysian readers, you can place your order @  http://www.mphonline.com/books/nsearchdetails.aspx?&pcode=9789814771689

Thank you for your kind support!

Labels:

Comments

  1. Best essay writing serviceSeptember 1, 2017 at 12:24 PM

    Definitely anything chocolate & raspberry for my dream birthday cake! And love cookies.

    ReplyDelete
  2. phd thesis writing servicesFebruary 15, 2018 at 6:09 PM

    This comment has been removed by a blog administrator.

    ReplyDelete
  3. al3abmakeupMarch 29, 2018 at 8:39 PM

    This comment has been removed by a blog administrator.

    ReplyDelete

Post a Comment

Thanks for dropping by. Please click on 'Anonymous' if you do not have a blog but do leave your name after the comment because I would like to know who you are.

Popular posts from this blog

Minced meat noodles

This quickie noodle dish works well as a one-dish meal.  I used fresh flat egg noodles, added a bit of mushrooms, meat, beans,  Chinese sausage and tadaa.....a meal is ready for a hungry soul!
13 comments
Read on for the Recipe

Herbal Jelly ~ Gui Ling Gao

H erbal Jelly ~ Gui Ling Ga o literally translated means 'Tortoise Jelly' is one of my family's favourite desserts.  It's much more economical to prepare this at home for you'll need to fork out between Rm 9 to Rm 11 for a bowl of this cooling dessert in any of those herbal tea outlets.  This soothing jelly, served chilled, is supposed to be able to help reduce our body heat, helps to get rid of toxins and is believed to be good for the skin thus culminating a healthier complexion.
22 comments
Read on for the Recipe

Yoghurt Fruitcake

T is the festive season again and the all-time favourite for X'mas is undoubtedly the ubiquitous fruit cake.  This Yoghurt Fruitcake caught my eye when I was browsing through a Food and Travel magazine.  As I've never baked a fruit cake with yoghurt before, I was very eager to try. 
15 comments
Read on for the Recipe