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Dark Chocolate Orange Muffins ~ 巧克力碎片橙玛芬

These chocolate orange muffins are fragrant and yummy.... just what you need to boost up your day at breakfast!

Dark Chocolate Orange Muffins ~  巧克力碎片橙玛芬
  • 125 gm plain flour
  • 70 gm caster sugar
  • 1.1/4 tsp baking powder
  • 1 large egg
  • 38 ml canola oil
  • 1/4 cup milk
  • 60 ml orange juice
  • 1/2 Tbsp zest
  • 50 gm dark chocolate chips
  • 1/2 tsp vanilla
  • pinch of salt
  • icing sugar to dust (optional)
  1. Sift flour, baking powder, salt, mix well, set aside.
  2. Whisk egg with oil, milk and vanilla.
  3. Make a well in the centre of the flour mixture, pour in the wet ingredients, mix till just combined.  Do not overmix.
  4. Use an icecream scoop and spoon batter into a lined muffin pan.
  5. Bake in a preheated oven @ 180 deg.C for 20 to 25 mins.  Teste with a skewer till it comes out clean.  Let cool and serve warm.
  6. Yield :  6 muffins.


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