Skip to main content
logo
Food Advertising by

Pork Patties with Mixed Peas.



I used to get this from the economy rice stall when I had to fetch my children back and forth from school and will occasionally  prepare this at home.  It's been quite a while since I've cooked this.....




Recipe for Pork Patties with Mixed Peas

    Ingredients

    • 250 gm minced pork
    • 6 shallots, chopped
    • Watties mixed peas
    • 1  tsp cornflour + 1.1/2 tsp water to thicken
    Seasoning for the minced pork
    • 1/2 tsp each of sugar, dark soya sauce, seasalt
    • 1 tsp each of oyster sauce, light soya sauce
    • 4 tsps of cornlfour
    • a dash of pepper and sesame oil
    Method
    1. Marinate the minced pork with the seasoning, cornflour and chopped shallots for about 2 hours or more.  Mix well.  
    2. Use hands to shape each into 1/2 inch thick and 2 inch round patties.
    3. Pan fry them in a non-stick pan, cook on each side till light golden and cooked through.  Transfer them onto a plate.
    4. Simmer 3/4 cup water, add in some salt and light soya sauce.  Fine tune to taste and add in the cornflour thickening.  Toss in the mixed peas.
    5. Pour the mixed peas sauce over the pork patties.
    6. Serve hot with rice.





     

Comments

  1. Looks so temtping! Makes me really hungry :)

    ReplyDelete
  2. This is very nice. I also havent had this for a long while. I borrow your recipe hor ... thanks for sharing.

    ReplyDelete
    Replies
    1. Poste recipes are for sharing, Chris. Cook this and see what the family says.

      Delete
  3. Hi Cheah, this dish is my mum's favourite. She adds a little 5 spice powder with the sauce and sometimes with sweet sour sauce. Both ways they are always good. Maybe I can cook this at my MIL's place.

    ReplyDelete
  4. Cheah, I like the way you prepare your pork patties with sauces. Look so juicy and delicious!

    ReplyDelete
  5. i like to prepare this for my kids too. yummy....

    ReplyDelete
    Replies
    1. When I posted this, my children remarked that they haven't had this for a long, long time!

      Delete
  6. I am HUNGRY too! These patties look really tasty, Cheah.

    ReplyDelete
  7. This reminds me of when my sons were younger too! I cook patties quite often for them:D Looks yummy!

    ReplyDelete
    Replies
    1. Funny, most kids love this dish! Maybe they like the meat.

      Delete
  8. Cheah, I know I will love this dish!

    ReplyDelete
    Replies
    1. Yes, this dish is quite popular with adults as well as children.

      Delete
  9. Delicious patties! Serve this at my dinner table and these would be gone in no time!

    ReplyDelete
    Replies
    1. Ya, the kids will be the ones who'll wallop them first!

      Delete
  10. I love this kind of dish - simple yet absolutely delicious ! You can even use the patties as a filling if you're hankering for a hamburger :D Try adding some chopped cilantro ( if you like it ) and spring onion next time .

    ReplyDelete
    Replies
    1. I'd like to add in spring onions and yes they can double up as filling for a burger.

      Delete
  11. Ya saw this type of dish in chap fun stall but so long did not buy rice from this type of stall, hehehe.. Thanks for remind this simpler but yet yummy dish.

    ReplyDelete
  12. Hi Cheah, wow.... I need some now with extra rice. :) It look really good...I'll finish the sauce too. LOL
    Thank for sharing the wonderful recipe.

    Best regards.

    ReplyDelete
  13. Hi Cheah,
    This looks like my kids type of dish.
    I must borrow your recipe and cook for them :D
    mui

    ReplyDelete
  14. Good to know about soya chaap. That's very new to me :) Online Food Order

    ReplyDelete

Post a Comment

Thanks for dropping by. Please click on 'Anonymous' if you do not have a blog but do leave your name after the comment because I would like to know who you are.

Popular posts from this blog

Country style steam chicken

This is one simple recipe of  steamed chicken dish which I'm sure many bloggers have blogged before.  Tasty yet easy and quick to prepare, this dish pairs very well with steamy hot white rice.

Chocolate chip raisin butter cupcake ~ 巧克力葡萄干牛油蛋糕

I tweaked the Marble Butter Cake recipe to make these delicious cupcakes for breakfast and there were some leftovers for tea as well.  I managed to get 17 cupcakes from the recipe and was very pleased that there were no cracks on them after being baked.   My family members were equally pleased as the cupcakes weren't overly sweet as I had reduced the amount of sugar from the recipe.




Chocolate chip and raisin butter cupcake  ~  巧克力葡萄干牛油蛋糕  
Ingredients

230 gm unsalted butter160 gm caster sugar (reduced from 200 gm)4 eggs200 gm self-raising flour60 ml milk50 gm choc chips50 gm raisinsZest from 1 orange1 tsp vanillaa pinch of saltMethod Sift the self-raising flour and salt, set aside.Beat the butter, sugar and orange zest till light and creamy.Add in the eggs one @ a time, mix well.  Add in vanilla.On low speed, fold in the flour, alternating with the milk.  Mix till well incorporated.Add in the chocolate chips and raisins.   Mix till well combined.Using an ice-cream scoop, scoop the ba…

Passion Fruit Cake ~ 百香果蛋糕

This is a simple light sponge cake, moist and soft, full of fruity aroma.  I baked them in a mini loaf pan, drizzled on some fresh passion fruit and finished off with a dust of icing sugar.  I added some pulp and seeds in the batter to give it more crunch and the result was a 'Yum'  .......definitely a keeper recipe for sure!






Passion Fruit Cake  ~  百香果蛋糕  
Ingredients

3 passion fruits100 gm caster sugar100 ml canola oil2 eggs50 ml plain yoghurt150 gm self-raising flour1 tsp  baking powder40 gm almond meal2 Tbsp seedsZest from a lemonSeeds and icing sugar to decorate  (optional)Method Press passion fruit pulp through a sieve, retain the juice and seeds.In a mixing bowl, whisk together sugar, oil, eggs, yoghurt and passion fruit juice till well combined.Sift flour and baking powder into the batter, mix on low speed.  Mix with a spatula and add in the lemon zest and almond meal.Add in 2 Tablspoons of seeds, mix till all ingredients are fully combined.Scoop the batter into an oiled a…