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Pineapple Agar Agar ~ 凤梨菜燕


This is a very simple dessert made with canned Pineapple and I adapted the recipe from my previous post. Longan Soymilk agar agar.  This dessert can be served at any time of the day and it's most look forward to after a heavy, hearty meal, because of its slightly sourish taste.





Recipe for Pineapple Agar Agar  ~ 凤梨菜燕

    Ingredients

    • 10 gm agar agar powder
    • 1125 ml water (Pineapple juice + water)
    • 150 gm sugar
    • Pineapple rings, cut into 2 or chopped into pieces
    Method
    1. Dissolve agar agar powder with the pineapple juice.
    2. Add enough water to make up 1125 ml, add sugar and keep stirring, bring to a light boil.
    3. Mix in the pineapple and ladle into moulds.
    4. Let cool before refrigerating.
    5. Serve chilled.






    I'm submitting this post to the Best Recipes for Everyone, May 2015 Event
    (Theme :  My Favourite Desserts)  organized by Fion of XuanHom's Mom and
    co-hosted by  Aunty Young



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Comments

  1. Aunty Young（安迪漾）May 4, 2015 at 1:09 PM

    Hi Cheah, very yummylicious and refreshing dessert. It compliment your heavy meal.
    Thank you for the supporting to BREE.

    ReplyDelete
  2. Nancy ChanMay 4, 2015 at 4:01 PM

    I like this pineapple agar-agar for its sourish sweet taste. Yummy!

    ReplyDelete
  3. ann lowMay 4, 2015 at 6:47 PM

    Hi Cheah, This pineapple agar agar is very refreshing! Love it!!

    ReplyDelete
  4. Karen LuvswesavoryMay 4, 2015 at 9:21 PM

    Hi Cheah,
    Oh I like sweet tangy dessert too ... these Pineapple Agar Agar of yours looked so refreshingly tasty ^-^!

    ReplyDelete
  5. Angie's RecipesMay 5, 2015 at 1:59 AM

    So adorable! I would love a couple of them for the dessert, Cheah.

    ReplyDelete
  6. Sharon D.May 5, 2015 at 12:54 PM

    One word - refreshing! ^.^

    ReplyDelete
  7. Jasline @ Foodie BakerMay 5, 2015 at 2:24 PM

    Hi Cheah, this light and refreshing dessert is perfect to end a meal!

    ReplyDelete
  8. Medeja- CranberryJamMay 5, 2015 at 4:07 PM

    That's a cute shape!

    ReplyDelete
  9. FionMay 6, 2015 at 11:55 AM

    I have some leftover pineapple in my fridge, also thinking to make some jelly.
    urs have a piece of pineapple inside,sure makes the agar agar very yummy

    ReplyDelete

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