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Green tea yoghurt with choc chips



I had a reunion with some of my ex colleagues whom I haven't met since I stopped work ages ago and so I whipped this cake up for them as a dessert.  I was a bit disappointed with the appearance upon cutting it, but nevertheless  gave some to my neighbour, the ex Swiss chef cum my ' food taster', to sample.  I was so delighted when he sms-ed me 'Cake is lovely, thank you.' That lifted up my spirits a little. So don't be misled by outward appearnce for the inside is much to behold, and my ex colleagues gave me the thumbs up too.



Oh, what a disappointment  ..........  the melted choc chips is so messy




fortunately, the taste speaks for itself , the melted choc chips blend well with the Green tea flavour
personally, I find that it's better than with Adzuki beans
~   at least some consolation  ~




Recipe for Green tea yoghurt with choc chips


Ingredients

6 oz Plain Flour
3/4 Teasp Baking Powder
3 eggs
5 oz Caster Sugar
1/2  Cup Cannola Oil
1/2  Cup plain Yoghurt
1 Teasp vanilla
2  Tablespoons Green tea powder
1/2 cup Choc Chips
Pinch of Salt
Method
Sift the plain flour, baking powder and salt, mix well 
Add in the Green tea powder and mix thoroughly
Cream the eggs with the sugar till creamy, light and thick
Add in the oil,  mix well
then the yoghurt and vanilla, mix thoroughly
gradually fold in the flour mixture, mix well
Add in the choc chips, blend well
Pour the batter into a greased and floured 8 inch pan
or a Bundt pan
Bake in preheated oven at 180 deg C for about 35 to 45 mins.
Test with skewer till it comes out clean

~ ~ ~ ~ ~


Comments

  1. tis looks tempting!may i know wher to get green tea powder?

    ReplyDelete
  2. Hi Kai Ling
    You can get all the baking ingredients from Intrico, the shop along the same road as Kao Lai dim sum, but it's the next block, in Ipoh Gdn., near the Shell petrol station. It's a 2 shop lot and the green tea powder is kept in the fridge. If you have trouble looking for it, give me a call.

    ReplyDelete
  3. ok thx^^ i know the shop, my mum used to buy ingredients from there too

    ReplyDelete

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